- 1 tsp of acerola freeze-dried powder
- 1x tsp of açaí freeze-dried powder
- 2 x heaped tsp sof honey
- 1 x tsp of grated ginger
- 1 x cinnamon stick
- 1 x orange peel
A slight twist on the traditional hot, lemon, honey and ginger tea. First add the acerola and acai powders into a tall mug or heat resistant glass. Add a little bit of cold water to stir and dissolve them. Then add the hot water, the ginger and the honey. Finally use the cinnamon stick to stir and add an orange peel and let it sit for a couple of minutes.